Progression
March 18, 2020
Takeout Dining at The Restaurant at Patowmack Farm
As we continue our focus on the safety of our guests and staff, we will be offering thoughtfully prepared choices that you pick up directly from us. It is easy to order. Phone us at 540 822-9017 or e-mail us: info@patowmackfarm.com by 3:00 p.m. for pick up between 5:30 p.m. and 7:00 p.m., Thursday, Friday or Saturday. You will prepay and pick up as you park in the driveway. We will give you information to text us when you place your order.
During this ever-changing environment and extremely challenging time that we expect will continue over the coming weeks, we hope that all of you will be comforted and stay healthy. We are trying to find ways to support our farmers and employees without adding any risks for you.
Another way to help restaurants during this crisis would be to buy gift certificates now and use them at a later time in the restaurant. A crisis of this scale, so uniquely damaging to restaurants, is indeed unprecedented.
We appreciate each and every one of you, as do all the people who work with us. Restaurants nourish us, are the fabric of the community and provide a special part of our social being. Thank you for your support. Please tell others to support local businesses.
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Our menus change daily. We make every attempt to post the current menu – please understand that there can be changes. Our menus are truly seasonal – subject to the availability of produce. The Chef creates an innovative menu inspired by the bounty of the earth. Each course is an inspiration of the seasons and harmony with the earth.
A la Carte – Saturday and Sunday during brunch/lunch.