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The Restaurant at Patowmack Farm offers year–round elegant dining. A perfect venue: glass conservatory gazebo and open–air tent. A day to remember, whether for our regular dining Thursday — Saturday evening or Saturday and Sunday brunch: a wedding, rehearsal dinner, corporate or special event – we strive to exceed your dreams. A modern American style, paired with the use of farm fresh Certified Naturally Grown and organic produce, organic, wild and natural meats and sustainable seafood and fine wines provide an exceptional dining experience. Clear presentation of the ingredients, with artistic flourish, allows our guests to experience the natural flavors reflected by the organic offerings of Patowmack Farm and the support of local growers. Showcasing refined cooking techniques and styles, the flavors presented will be engaging and inspiring.
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