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Reservations Required |
DINING HOURS |
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Organic Restaurant presents... The Restaurant at Patowmack Farm offers year–round elegant dining. A perfect venue: glass conservatory gazebo and open–air tent. A day to remember, whether for our regular dining Thursday — Saturday evening or Saturday and Sunday brunch: a wedding, rehearsal dinner, corporate or special event – we strive to exceed your dreams. You’ll delight in Chef Christian's seasonally prepared menus featuring the farm’s "beyond organic," Certified Naturally Grown produce, organic, wild and natural meats, sustainable seafood and fine wines. Our a la carte and five–course menus give you the opportunity to dine on local, organic cuisine that is reflective of the seasons. The constantly evolving menu and innovative cuisines serves inspired, sophisticated food that will nourish your soul and excite your palate. Add the wine pairings to the five-course prix fixe and experience the balance between food and wine. A vegetarian menu is always available. Please let us know of any dietary needs, as we are happy to accommodate advanced requests. |
